Florida Atlantic Foodies
February 20
Florida Atlantic Foodies February Stop
Enjoy a local dining event filled with conversation and Chef’s delights.
February 20, from 6:30-8:30 P.M.
Cost – $50 with a portion supporting scholarships
Chili Crab – 1198 N Dixie Hwy, Boca Raton, FL 33432
We are also excited to welcome FAU President Stacy Volnick, Ph.D., ’87, ’06, ’22 as our featured guest.
Support local establishments, relish in their unique tastes and experience optional pairings to ignite your palate.
Menu:
Starters
Taiwanese popcorn chicken
Crispy tofu garlic fried
Zhenjiang Rib in sweet soy
Dim Sum
Pan-seared chicken bao
Shrimp dumpling
Pork gyoza
Peking duck with pancake
Sizzling salmon with plum wine teriyaki sauce
Passion fruit sweet & sour chicken
Honey pepper prawn
Gai Lan in ginger sauce
Malay curry shrimp fried rice
Vegetarian Shanghai noodle